Pregnancy & Post Partum

Ingredients 2lbs ground venison (or beef) 8oz egg noodles 2 TBSP minced garlic 3 cups bone or beef broth 1 cup milk 1/2 cup sour cream or Greek yogurt 2 tsp Worcestershire sauce 1 cup grated Parmesan 1 TBSP butter 1 tsp dried rosemary Salt and pepper to taste...

Ingredients Meat Filling 3 TBSP olive oil 1 cup chopped white onion 3lbs ground venison (or meat of choice) 2 tsp dried parsley leaves 1 tsp dried rosemary leaves 1 tsp dried thyme leaves 1/2 tsp salt 1/2 tsp ground black pepper 1 TBSP Worcestershire sauce 2 TBSP...

Ingredients Pie Crust 1 pie crust (homemade or store bought, enough for a 9-inch pie) Apple Filling 6 cups apples, peeled, cored, and thinly sliced (mix tart and sweet like Granny Smith and Honeycrisp) 3/4 cup granulated sugar 2 TBSP all-purpose flour 1 tsp ground...

Ingredients 2 tablespoons olive oil 1 yellow onion- diced 1 green bell pepper- diced 3 pounds ground venison 4 garlic cloves minced ¼ cup tomato paste  12-ounce light beer lager, ale or your favorite beer 1 ½ cups beef broth 1 15-ounce can tomato sauce 1 15-ounce...

Ingredients 2 lbs ground venison (or meat of choice) 1/2 medium onion chopped 2 TBSP minced garlic 1/4 tsp Italian seasoning or to taste 1 (14 oz) can diced tomatoes with juices 1/3 cup chicken or beef broth 3/4 cup heavy/whipping cream 1 lb uncooked potato gnocchi...

Ingredients 1 3/4 cups pumpkin puree (not pumpkin pie mix) 1 cup sugar free maple syrup 1/3 cup extra virgin olive oil or vegetable oil 1/4 cup packed dark brown sugar 2 large eggs 2 1/2 tsp baking powder 1 1/2 tsp pumpkin pie spice 2 tsp maple extract 1 tsp vanilla...